Today I thought I would start a new mini-series, perfect for the festive season... easy canapes! As you have probably learnt by now I like to impress but i'm not really a fan of long winded and complicated recipes. I think this little canape is perfect for a relaxed evening with friends.
- Cranberry and Red Onion Chutney
- Bacon (cooked and crisp)
- Small poppy seed crackers
The recipe couldn't really be any easier! Simply chop up your brie into bitesize pieces, assemble them on your crackers. On top goes the chutney, then to top off add a piece of bacon! I prefer to use streaky bacon for this, but normal bacon will do just fine. I grill it until it is crisp then set aside to cool.
Ta daa! The quickest canape ever!
I'll be sharing a few more with you soon.